foodindustry

Fish Processing Industry

Fish Processing Industry

By MIFB Author|2020-03-17T10:20:41+00:00March 17th, 2020|Categories: Food and Beverage Industry|Tags: fisheries, fishery and seafood industry, food, food and beverage industry, food technology, foodindustry, foodprocess, Malaysia, seafood|

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Protect Your Staff

Protect Your Staff

By MIFB Author|2020-03-05T09:38:17+00:00March 5th, 2020|Categories: Food and Beverage Industry|Tags: employee, Food and beverage, food and beverage industry, foodindustry, hygiene, prevention, protection, quarantine, staff, virus, wash|

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Clean Your Kitchen

Clean Your Kitchen

By MIFB Author|2020-02-26T11:24:56+00:00February 26th, 2020|Categories: Food and Beverage Industry, Uncategorized|Tags: clean, epidemic, food and beverage industry, food safety, foodindustry, foodpreperation, health, kitchen, prevention, restaurant|

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Stop The Spread

Stop The Spread

By MIFB Author|2020-03-05T11:47:35+00:00February 18th, 2020|Categories: Food and Beverage Industry|Tags: beverage, clean, cooked, disinfect, food and beverage industry, food safety, foodindustry, foodpreperation, hygiene, virus|

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Let There Be Food

Let There Be Food

By MIFB Author|2020-02-04T10:47:57+00:00February 4th, 2020|Categories: Food and Beverage Industry|Tags: eat, event, Food and beverage, food and beverage industry, foodindustry, halal, Malaysia, meals, menu, refreshments, vegetarian|

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Freeze-drying For Preservation

Freeze-drying For Preservation

By MIFB Author|2020-01-15T14:53:10+00:00January 15th, 2020|Categories: Food technology industry|Tags: cottagecheese, Food and beverage, food and beverage industry, food technology, foodindustry, freeze, freeze-drying, fruits, international, Malaysia, myfoodtech, preservation, seafood|

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What It Takes To Be Halal

What It Takes To Be Halal

By MIFB Author|2019-12-05T13:00:04+00:00November 22nd, 2019|Categories: Halal industry|Tags: Food and beverage, food handling, food preparation, food production, food storage, foodindustry, halal, halal certification, jakim, Malaysia, mifb|

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Plus Points Of Being A Vegetarian

Plus Points Of Being A Vegetarian

By MIFB Author|2019-10-01T14:46:04+00:00October 1st, 2019|Categories: Natural & healthy produces industry|Tags: beverage, business, exhibition, fnb, food, foodandbeverage, foodindustry, healthy, international, Malaysia, malaysian, mifb, natural, tradefair, vegetarian, VegetarianDiets|

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